ingredients:
500 g pork (skinless)
300 ml pineapple juice
2-3 tbsp
1/2 cup sugar
1/2 tsp salt
pineapple rings (i run out of it) :(
procedures:
in a wok, combine pineapple juice, sugar, salt.. put the pork and cook till meat is tender for about 30-40 minutes.. transfer to a bowl and add pineapple rings..
serve with rice..
Sunday, March 1, 2009
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