Tuesday, November 4, 2008

pork with snow peas & green beans


ingredients:
500 g pork (thin strips)
6-8 pcs calamansi
3 tbsp soy sauce
3 tbsp sugar
100 g snow peas
200 g green beans (halv)
1 red capsicum (strips)
1 sm ginger (strips)
2 cloves garlic (minced)
1 med onion (sliced)
3 tbsp oyster sauce
2 tsp corn/all purpose flour
1 cup stock/water
salt

procedures:

marinate pork with sugar, soy sauce, and calamansi and let stand for 20 minutes..

in a bowl combine stock/water, cornflour and oyster sauce..(mixture)

saute ginger, garlic and onions and add the marinated meat and cook till tender.. add the capsicum and cook for a minute.. add the green beans and snow peas and simmer for 3 minutes.. stir in with the mixture and bring to boil.. cook till the sauce thickens..

serve with rice..

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