Monday, November 17, 2008

tortang giniling

ingredients
800 g pork lean giniling
1 med carrot (diced)
3 med potatoes (diced)
1 red/green bellpepper (diced)
1 med onion (diced)
4 med tomatoes (diced/thinly sliced)
3 cloves garlic (minced)
10 pcs calamansi
1/2 cup soy sauce
salt & pepper
1/2 cup water

procedures:

marinate ground pork with calamansi and soy sauce..

fry the potatoes.. set aside..

saute garlic, onion and tomatoes for 2 minutes.. add the marinated ground pork and add half cup of water and simmer for 10 minutes or till tender.. stir in with potatoes, carrot and pepper.. season with salt and ground pepper.. simmer for about 3minutes..

(can also add raisins, green peas and eggs if u wish)

serve with rice or bread..

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